Easter Charcuterie Board Recipe

The Original Original

Recipes

By Michael Quinn
Easter Charcuterie Board Recipe

Serving Size: 6

Ingredients

  • 1 x pack of Feltman's of Coney Island hot dogs (cooked)
  • 1 x Feltman's Deli Style Mustard
  • Assorted cheeses of your choice (we used brie and gouda)
  • Prosciutto wrapped mozzarella cheese sticks
  • Hardboiled eggs
  • Orange slices
  • Blueberries
  • Grapes
  • Carrots
  • Olives
  • Crackers
  • Pistachios or nuts of your choice
  • Jelly Beans
  • Mini Chocolate Eggs
  • Easter Cookies of your choice
  • Green Onions/scallions for decoration

 

Method

  • Boil or grill Feltman's hot dogs, then set them aside.
  • Pour Feltman's mustard, jelly beans and olives into their own small dishes.
  • Assemble the remaining ingredients (along with the small dishes).
  • Add everything to a large serving tray and voila!

Tags

BEST HOT DOG NYC BEST HOT DOGS BLOG FELTMAN'S HOT DOGS FELTMAN'S OF CONEY ISLAND FELTMAN'S OF CONEY ISLAND HOT DOGS FELTMAN’S HOT DOGS FIRST HOT DOG HOAGIE NATIONAL HOT DOG DAY NEW YORK HOT DOG TAKERU KOBAYASHI THE ORIGINAL HOT DOG

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The Original Way

1

Feltman's deli style mustard

2

Sauerkraut

3

Onion

There’s no wrong way to eat a Feltman’s hot dog. But the truly original way is on a potato bun with a healthy serving of Feltman’s Deli Style Mustard, made with apple cider vinegar.

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Bundles

feltmans original bundle include three 6-packs of natural casing hot dogs and two bottle of feltman's deli style mustard

Original Bundle
$59.99

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Feltman's Deli Style Mustard

Condiments

Feltman's Deli Style Mustard
$44.99

Bring the original experience to life, inspired by Feltman’s original mustard and made with apple cider vinegar for a truly tantalizing zing.

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