Serving Size: 6
- 1 x pack of Feltman's of Coney Island hot dogs (cooked)
- 1 x Feltman's Deli Style Mustard
- Assorted cheeses of your choice (we used brie and gouda)
- Prosciutto wrapped mozzarella cheese sticks
- Hardboiled eggs
- Orange slices
- Pistachios or nuts of your choice
- Jelly Beans
- Mini Chocolate Eggs
- Easter Cookies of your choice
- Green Onions/scallions for decoration
- Boil or grill Feltman's hot dogs, then set them aside.
- Pour Feltman's mustard, jelly beans and olives into their own small dishes.
- Assemble the remaining ingredients (along with the small dishes).
- Add everything to a large serving tray and voila!