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The Original Original
While others might claim they’re “the original hot dog,” we beg to differ. The first modern American frankfurter, as well as the birth of the hot dog bun, all started in a pushcart on Coney Island in 1867 with Charles Feltman at the helm.
Feltman’s Natural Casing Hot Dogs offer the perfect snap with every bite, unleashing a bevy of spices and flavors. Made with the recipe that started it all – the Original Frankfurter Spice Blend – these dogs are naturally smoked and have a natural casing that seals in both the smoky flavor and the juices.
Like our original hot dogs, Feltman’s Skinless Hot Dogs are made with the Original Frankfurter Spice Blend. Which means you get all the same premium flavors, but without the casing. We naturally smoke them, resulting in the perfect balance of savory and smoky.
Our hot dogs are inspired by Charles Feltman’s original frankfurter — old-world spice blend and all — for a delicious explosion of flavor in every bite, just like Charles intended.
We naturally smoke our hot dogs providing you with a smoky, savory flavor unlike anything you’ve ever tasted.
Feltman’s hot dogs are premium because they’re completely natural. 100% beef. Our motto is to inspire families to eat natural food, one hot dog at a time.
The truly original way to eat a Feltman’s hot dog is on a potato bun with sauerkraut, onions and Feltman’s Deli Style Mustard, made extra zingy with apple cider vinegar. This is the way a Feltman’s dog was intended to be eaten.
Try the original original mustard